Nomad Coffee's values and goals remain the same today as they did in 2011, when it was a simple coffee cart stationed at markets throughout the busy city of London: proximity, respect for the producer, and careful attention to detail throughout the production chain.

Nomad later relocated to Barcelona to open its first shop and contribute to the development of a taste for specialty coffee in the Catalan capital. Soon after, they opened their own open roastery and, guided by the premise of bringing coffee closer to the public, they began to distribute their product and create a collaborative network of cafés, assisting the project to grow on an international scale.

In each of Nomad's locations, a team of baristas is in charge of extracting the uniqueness and excellence from each coffee.